Sweet Wine – DO Empordà
Garnatxa is a traditional sweet wine from l’Empordà and its name comes from the variety of grape.
Made traditionally with pre-fermentation maceration of the must with the grape skins; fermentation starts spontaneously with the native yeast and is stopped by adding neutral wine alcohol.
Red Grenache (100%)
Amber color. Intense aromas of dried apricots, nuts, toasted caramel, pastry and honey.
The palate is powerful, full of flavour, sweet and balanced.
90 points Guia Peñin 2020
Gold Medal. Grenaches du Monde 2016